The Gym Kitchen The Gym Kitchen Mushroom Fettuccine
Diet Compatibility
Ingredients
Cooked Fettuccine Pasta (28%) [Water, Durum Wheat Semolina], Water, Peas, Broccoli Florets, Butter Beans, Mushrooms (6%), Portobello Mushrooms (6%), Chestnut Mushrooms (6%), Onions, Vegan Cream Cheese (2.5%) (Water, Coconut Oil, Soya Protein Concentrate, Salt, Acidity Regulator (Lactic Acid), Sugar, Thickener (Carrageenan), Flavourings), White Wine, Garlic Purée, Rapeseed Oil, Lemon Juice, Mushroom Stock [Mushroom Concentrate, Water, Salt, Onion Juice Concentrate, Rapeseed Oil, Sugar, Cornflour], Salt, Cornflour, Tapioca Starch, Thyme, Porcini Mushroom Powder, White Pepper, Bay Leaf Powder .
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