Is The Healthy Baker Plain Flour | 1kg Dairy Free?
Description
Fine, neutral-flavored and smooth in texture, suitable for cakes, breads, pastries and thickening. Commonly praised for consistent bake results and quick absorption, reviewers note reliable performance, straightforward packaging and compact storage. Texture yields light crumb in cakes and easy dough formation for rolls and biscuits in everyday home baking use.
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Description
Fine, neutral-flavored and smooth in texture, suitable for cakes, breads, pastries and thickening. Commonly praised for consistent bake results and quick absorption, reviewers note reliable performance, straightforward packaging and compact storage. Texture yields light crumb in cakes and easy dough formation for rolls and biscuits in everyday home baking use.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sea Minerals (source of calcium), Thiamine, Folate
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 1 ingredient that contains gluten.
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Where to buy
The Healthy Baker Plain Flour | 1kg is available at 1 retailer
About this product
Grain · Powder