Is THE ORIGINAL POTATO CHIPS, THE ORIGINAL Low FODMAP?
Description
Crisp, thinly sliced chips offer a pronounced savory flavor and light crunch. Consumers commonly enjoy them as a snack, party appetizer, or sandwich accompaniment. Reviews frequently note consistent crunch, satisfying texture, and reliable, familiar taste, while some mention generous bag portions and straightforward, no-frills snacking experience across varied serving occasions.
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Description
Crisp, thinly sliced chips offer a pronounced savory flavor and light crunch. Consumers commonly enjoy them as a snack, party appetizer, or sandwich accompaniment. Reviews frequently note consistent crunch, satisfying texture, and reliable, familiar taste, while some mention generous bag portions and straightforward, no-frills snacking experience across varied serving occasions.
Ingredients
DRIED POTATOES, VEGETABLE OIL, CORN FLOUR, CORN STARCH, RICE FLOUR, MALTODEXTRIN, MONO AND DIGLYCERIDES, SALT, CITRIC ACID, WHEAT STARCH.CONTAINS WHEAT INGREDIENTS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.