Is The Real McCoy's Ridge Cut Salt & Malt Vinegar Potato Crisps Low FODMAP?
Description
Ridge-cut crisps deliver a firm, crunchy texture with pronounced salt and malt vinegar tang. Commonly used for casual snacking, paired with sandwiches, or served at gatherings with dips, they receive customer comments praising sturdy crispness and bold vinegar punch, while some reviewers report the seasoning can be notably intense occasionally.
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Description
Ridge-cut crisps deliver a firm, crunchy texture with pronounced salt and malt vinegar tang. Commonly used for casual snacking, paired with sandwiches, or served at gatherings with dips, they receive customer comments praising sturdy crispness and bold vinegar punch, while some reviewers report the seasoning can be notably intense occasionally.
Ingredients
Potatoes, Sunflower Oil, Salt & Malt Vinegar Flavor [salt, Natural Flavoring, Sugar, Dextrose, And Acid: Citric Acid, Rice Flour, Dried Yeast Extract, Maltodextrin, And Stabilizer: Potassium Phosphate, Dried Barley Malt Vinegar Extract]. Contains Barley.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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