Is The Real Yorkshire Pudding Co. Gluten Free?
Description
These puddings offer a savory flavor, crisp browned edges and light, airy centers. Commonly served alongside roast beef and gravy, used as sides or filled for starters. Customer reviews commonly praise consistent rise and convenience, noting good reheating performance while occasionally reporting some variable crispness between batches and portion sizes.
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Description
These puddings offer a savory flavor, crisp browned edges and light, airy centers. Commonly served alongside roast beef and gravy, used as sides or filled for starters. Customer reviews commonly praise consistent rise and convenience, noting good reheating performance while occasionally reporting some variable crispness between batches and portion sizes.
Ingredients
Egg White, Skimmed Milk, Maize Starch, Whole Egg, Rapeseed Oil, Potato Starch, Maize Flour, Tapioca Starch, Emulsifiers (Lecithins, Mono- and Diglycerides of Fatty Acids), Salt, Stabilizer (Xanthan Gum). Contains Egg, milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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