Is The Rustik Oven Hearty Grains & Seeds Bread - 16oz Gluten Free?
Description
The Rustik Oven Hearty Grains Seeds Bread 16oz is a handcrafted, artisan bread made by The Rustik Oven. It is made with simple, real ingredients and offers a variety of artisan breads. This particular bread is perfect for sandwiches and crostinis. Although there is no specific information available about what people say about this specific product, based on the reputation of The Rustik Oven, it can be assumed that the Hearty Grains Seeds Bread 16oz is well-regarded for its quality and taste.
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Description
The Rustik Oven Hearty Grains Seeds Bread 16oz is a handcrafted, artisan bread made by The Rustik Oven. It is made with simple, real ingredients and offers a variety of artisan breads. This particular bread is perfect for sandwiches and crostinis. Although there is no specific information available about what people say about this specific product, based on the reputation of The Rustik Oven, it can be assumed that the Hearty Grains Seeds Bread 16oz is well-regarded for its quality and taste.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Brown And Golden Flaxseed, Rye Flour, Rye Flakes, Pumpkin Seeds, Wheat Fiber, Potato Flakes, Whole Grain Spelt, Sea Salt, Extra Virgin Olive Oil, Rolled Baby Oats, Cultured Wheat Starch, Yeast, Wheat Germ, Enriched Wheat Farina (Farina, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sunflower Seeds, Buckwheat Grits, Sesame Seeds, Whole Wheat Flour, Organic White Vinegar, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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