Is The Spice Tailor Vietnamese Curry Low FODMAP?

Ingredients

Water, Coconut Milk (11%), Tomatoes, Lemongrass Juice (7%), Sugar, Sweet Potato Purée, Sunflower Oil, Onion, Ground Spices, Garlic, Salt, Ginger (1%), Cornflour, Concentrated Tamarind Paste, Dried Whole Spices (red Chilli, Curry Leaves, Coriander Seeds), Ground Turmeric, Lemon Juice From Concentrate, Ground Fenugreek Seeds, Garlic Powder, Ground Black Pepper, Chilli Powder, Onion Powder.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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