Is The Sprinkles Factory Classic Ice Cream Gluten Free?

Ingredients

Milk Chocolate Vermicelli (Sugar, Cocoa Mass, Whole Milk Powder, Cocoa Butter, Dextrose, Fat Reduced Cocoa Powder, Emulsifier (Rapeseed Lecithin), Glazing Agent (Acacia Gum)), Rainbow Sugar Circles (Sugar, Rice Flour, Cocoa Butter, Thickener (Tragacanth), Colours (Indigo Carmine, Quinoline Yellow, Patent Blue V, Allura Red Ac, Sunset Yellow Fcf)), Rainbow Crispies (Sugar, Rice Flour, Wheat Flour, Wheat Gluten, Wheat Fibre, Wheat Malt, Salt, Cocoa Butter, Colours (Copper Complexes Of Chlorophyll, Lutein, Paprika Extract, Brilliant Blue Fcf, Carmine), Glazing Agent (Shellac)), Yellow & Orange Stars (Sugar, Whole Milk Powder, Cocoa Butter, Glucose Syrup, Sweetened Condensed Milk, Invert Sugar, Emulsifier (Soya Lecithin), Colour (Paprika Extract), Flavour)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Ice Cream · Frozen