Is The Very Butchers Meatballs Boulettes 400g Gluten Free?

Ingredients

Water, Pea protein, Organic sunflower oil, Yellow split peas, Coconut oil, Cocoa butter, Methylcellulose, Mung bean protein, Navy beans, Vinegar, Organic onion, Potato starch, Nutritional yeast, Tomatoes, Mushroom extract, Basil, Salt, Hemp hearts, Yeast extract, Sunflower lecithin, Apple cider concentrate, Beet juice extract, Potassium chloride, Natural flavours, Sunflower seeds, Organic cane sugar, Spices, Organic garlic, Vitamins and minerals (niacinamide [vitamin B3], cobalamin [vitamin B12], copper gluconate, pyridoxine hydrochloride [vitamin B6], zinc gluconate, ferric orthophosphate [iron], calcium pantothenate [vitamin B5], thiamine hydrochloride [vitamin B1]).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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