Is Thin Slice Graintastic 21 Whole Grains & Seeds Bread Alpha-Gal?
Description
Offers a nutty, mildly sweet, earthy flavor with a robust, slightly chewy crumb and thin, uniformly sliced pieces that crisp when toasted. Commonly used for sandwiches, toast, and paninis. Customer reviews frequently note convenient thin slicing and sturdy texture, while some report occasional dryness or loose surface bits during shipping.
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Description
Offers a nutty, mildly sweet, earthy flavor with a robust, slightly chewy crumb and thin, uniformly sliced pieces that crisp when toasted. Commonly used for sandwiches, toast, and paninis. Customer reviews frequently note convenient thin slicing and sturdy texture, while some report occasional dryness or loose surface bits during shipping.
Ingredients
Organic Whole Wheat (organic Whole Wheat Flour, Organic Cracked Whole Wheat), Water, Organic Cane Sugar, Organic 21 Whole Grains And Seeds Mix (organic Whole Flax Seeds, Organic Sunflower Seeds, Organic Ground Whole Flax Seeds, Organic Brown Sesame Seeds, Organic Triticale, Organic Pumpkin Seeds, Organic Rolled Barley, Organic Rolled Oats, Organic Rolled Rye, Organic Black Sesame Seeds, Organic Blue Cornmeal, Organic Millet, Organic Rolled Spelt, Organic Brown Rice Flour, Organic Amaranth Flour, Organic Yellow Cornmeal, Organic Kamut� Khorasan Wheat, Organic Quinoa, Organic Buckwheat Flour, Organic Sorghum Flour, Organic Poppy Seeds) , Organic Oat Fiber, Organic Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Organic Molasses, Sea Salt, Yeast, Organic Vinegar, Organic Cultured Wheat Flour, Enzymes, Organic Acerola Cherry Powder. Contains Wheat.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.