Is think! Keto Protein Chocolate Peanut Butter Bars - 5ct Gluten Free?

Description
These individually wrapped bars offer a rich, sweet-and-salty profile with layered smooth and slightly gritty textures. People commonly eat them as quick snacks, portable treats, or dessert substitutes. Customer reviews often praise portability and satisfying chew while occasionally citing excessive sweetness, graininess, or susceptibility to melting during shipping, sometimes reported.

Description
These individually wrapped bars offer a rich, sweet-and-salty profile with layered smooth and slightly gritty textures. People commonly eat them as quick snacks, portable treats, or dessert substitutes. Customer reviews often praise portability and satisfying chew while occasionally citing excessive sweetness, graininess, or susceptibility to melting during shipping, sometimes reported.
Ingredients
Peanuts, Erythritol, Whey Protein Isolate, Milk, Cocoa Butter, Unsweetened Chocolate, Chicory Root Fiber, Milk Protein Isolate, Palm Oil, Butterfat, Salt, Soy Lecithin, Natural Flavor, Stevia Leaf Extract
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


