Is Think Sweet Treat Boston Creme Pie Gluten Free?


Ingredients
PROTEIN BLEND (SOY PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, CALCIUM CASEINATE, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE), MALTITOL SYRUP, SOLUBLE CORN FIBER, GLYCERINE, COCONUT OIL, PALM KERNEL OIL, NATURAL FLAVOR, ALKALIZED COCOA POWDER, ALKALIZED HIGH FAT COCOA, WATER, PALM OIL, SUNFLOWER AND/OR SOY LECITHIN, DEXTROSE, SALT, MODIFIED BUTTER OIL, DEHYDRATED BUTTER, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC (FOR COLOR), STEVIA LEAF EXTRACT (REB A). CONTAINS: MILK AND SOY. MADE IN A FACILITY THAT PROCESSES PEANUTS, TREE NUTS, WHEAT, EGG, AND SESAME.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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