Is Thorntons Classic Collection Gift Egg 264G Gluten Free?
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Ingredients
Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Milk Fat, Glucose Syrup, Butter (Milk), Sweetened Condensed Milk (Whole Milk, Sugar), Palm Oil, Hazelnuts, Dextrose, Double Cream (Milk), Emulsifiers (Soya Lecithin, Sunflower Lecithin, E471), Whole Milk, Coconut Oil, Humectant (Sorbitol), Dried Skimmed Milk, Invert Sugar Syrup, Flavourings, Single Cream (Milk), Fat Reduced Cocoa Powder, Rice Flour, Almonds, Maize Flour, Dried Whey (Milk), Salt, Strawberry Powder, Acid (Citric Acid), Colour (Beetroot Red), Dried Egg White, Vanilla Seeds, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Flavouring, Vitamin A, Vitamin D), Milk Protein, Raising Agent (Sodium Bicarbonate), Our Chocolate Is Made With 100% Cocoa Butter, Milk Chocolate Contains: Cocoa Solids 30% Minimum, Milk Solids 20% Minimum, Dark Chocolate Contains: Cocoa Solids 48% Minimum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.