Is Thorntons Moments Chocolates Carton 250G Gluten Free?

Ingredients

Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Coconut Oil, Lactose (Milk), Glucose Syrup, Palm Kernel Oil, Sweetened Condensed Milk (Whole Milk, Sugar), Dried Skimmed Milk, Butter (Milk), Fat Reduced Cocoa Powder, Milk Fat, Humectant (Sorbitol), Double Cream (Milk), Dextrose, Whole Milk, Emulsifiers (Soya Lecithin, E471), Flavourings, Invert Sugar Syrup, Hazelnuts, Freeze-dried Strawberry Powder, Orange Peel, Glucose-fructose Syrup, Acid (Citric Acid), Salt, Raising Agent (Sodium Bicarbonate), Dried Egg White, Colour (Anthocyanins), Milk Protein, Our Chocolate Is Made With 100% Cocoa Butter, Milk Chocolate Contains: Cocoa Solids 30% Minimum, Milk Solids 20% Minimum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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