Is Three Bakers Mild Pepperoni Whole Grain Thin Crust Gluten-Free Pizza (Frozen - 1 Unit) Gluten Free?

Ingredients

Water, Brown Rice Flour, Corn Starch, Tapioca Starch, Eggs, Corn Dextrin, Yeast, Xanthan Gum, Salt, Gelatin, Vinegar, Potato Flour, Sugar, Seasonings (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), Non-gmo Canola Oil, Olive Oil, Top: Pizza Sauce (Tomatoes, Corn Oil, Salt, Spices, Powdered Garlic, Sugar), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Anticaking Agents, Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Uncured Pepperoni (No Nitrites Or Nitrates Added), Pork, Beef, Contains 2% Or Less Of Water, Spice Seasonings Cane Sugar, Natural Natural Flavor, Seasonings Extractives Of Paprika, Natural Spice, Extractives, Lactic Acid Starter Culture

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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