Is THREE STATE CHEDDAR WISCONSIN, NEW YORK & VERMONT SHARP CHEDDAR SHREDDED CHEESES, THREE STATE CHEDDAR Low FODMAP?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WISCONSIN CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), NEW YORK CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), VERMONT CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTICAKE (POTATO STARCH, POWDERED CELLULOSE), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Check THREE STATE CHEDDAR WISCONSIN, NEW YORK & VERMONT SHARP CHEDDAR SHREDDED CHEESES, THREE STATE CHEDDAR against your own diets in the app.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
THREE STATE CHEDDAR WISCONSIN, NEW YORK & VERMONT SHARP CHEDDAR SHREDDED CHEESES, THREE STATE CHEDDAR is available at 1 retailer
About this product
Cheese · Flake