Is Tilda Brown Basmati & Wild Rice Wholegrain Rice 250g Gluten Free?
Description
Earthy, slightly nutty flavor with firm, separate grains; texture is pleasantly chewy yet tender. Commonly used as a warm side, in salads, pilafs, or bowls, and paired with vegetables, meats, or sauces. Reviewers cite consistent cooking results, satisfying bite, and usefulness for batch meal prep and easy reheating for lunches.
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Description
Earthy, slightly nutty flavor with firm, separate grains; texture is pleasantly chewy yet tender. Commonly used as a warm side, in salads, pilafs, or bowls, and paired with vegetables, meats, or sauces. Reviewers cite consistent cooking results, satisfying bite, and usefulness for batch meal prep and easy reheating for lunches.
Ingredients
Natural Wholegrain Basmati Rice - Steamed (89%), Natural Wild Rice - Steamed (10%), Rice Bran Oil, Acacia Fibre
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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