Is TILLAMOOK, GREEK STRAINED YOGURT WITH GLUTEN FREE HONEY OAT GRANOLA, OREGON STRAWBERRY Gluten Free?
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Ingredients
YOGURT - GRADE A PASTEURIZED FAT FREE MILK, STRAWBERRY BASE (SUGAR, WATER, STRAWBERRIES, CORN STARCH, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, FRUIT JUICE [COLOR], GUAR GUM), LIVE AND ACTIVE YOGURT CULTURES (S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS, LB. LACTIS, L. CASEI, L. RHAMNOSUS, L. BULGARICUS, L. LACTIS). GRANOLA - WHOLE GRAIN ROLLED OATS, BROWN SUGAR, EXPELLER PRESSED CANOLA OIL, BROWN RICE, HONEY, BROWN RICE SYRUP, VANILLA EXTRACT, SEA SALT VITAMIN E.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Yogurt · Liquid