Is Tim Hortons Spicy Chili Gluten Free?

Ingredients

Water, Diced Tomatoes (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Ground Beef, Red Beans, White Mushrooms, Green Bell Peppers, Wheat Flour, Concentrated Tomato Paste, Modified Corn Starch, Sugars (sugar, Dextrose), Textured Soy Protein, Salt, Potassium Chloride, Onion Powder, Jalapeno Pepper, Spices, Garlic Powder, Dehydrated Onions, Seasonings, Hydrolysed Corn, Wheat And Soy Protein, Yeast Extract, Natural Flavour, Reconstituted Beef Extract, Beef Fat, Soy Sauce (water, Soy, Wheat, Salt), Spice Extract, Citric Acid. Contains: Wheat, Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Soup · Liquid, Piece