Is Tip Top Trumpet Vegan Gluten Free Chocolate Icecream On Cone Vegan?

Ingredients

Chocolate Coconut Frozen Dessert [water, Liquid Sugar, Maltodextrin, Fully Hydrogenated Coconut Oil (8%), Glucose Syrup (from Maize), Cocoa Powder (3%), Emulsifiers (477, 471), Soy Protein, Stabilisers (412, 410, 407, 401), Natural Flavours], Chocolate Sauce (16%) [sugar, Water, Glucose Syrup (from Maize), Cocoa Powder (4%), Thickener (1442), Fully Hydrogenated Coconut Oil, Cocoa Mass (0.5%), Salt, Emulsifier (471)], Gluten-free Wafer Cone (15%) [potato Starch, Chickpea Flour, Corn Flour, Sugar, Coconut Oil, Emulsifier (322), Salt, Caramelised Sugar], Compound Chocolate (14%) [sugar, Cocoa Mass, Cocoa Butter, Vegetable Fat, Emulsifiers (soy Lecithin, 476), Natural Flavour], Dark Chocolate Drops (2%) (contains Soy, Dark Chocolate Drops Contain 50% Cocoa Solids. Contains Soy. Made On The Same Production Line As Other Dairy Products And While Thorough Cleaning Is Carried Out, Traces Of Milk, Peanuts And Tree Nuts May Be Present And Is Not Suitable For Someone With A Dairy Or Nut Allergy.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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