Is Tiramisu cake GERD Friendly?
Why it's not GERD friendly
- chocolate liquor
- cocoa butter
- citric acid
- semi - sweet chocolate
- mascarpone cream
- cream cheese
- cream
- milk
- modified milk
chocolate liquor
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cream (Cream, Milk , Cellulose Gel, Carrageenan, Cellulose Gum), Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Liquid Whole Eggs, Cream Cheese (Cream, Milk, Skim Milk Powder, Salt, Guar Gum, Propylene Glycol, Alginate, Carrageenan, Carob Bean Gum, Bacterial Culture), Canola Oil, Espresso, Mascarpone Cream (Modified Milk , Carob Bean Gum, Citric Acid), Icing Sugar (Sugar, Cornstarch), Frozen Yolk Mix (Egg Yolk, Sugar), Skim Milk Powder, Baking Powder (Sodium Acid Pyro - Phosphate, Sodium Bicarbonate, Modified Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Semi - Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Alginate Blend (Tetrasodium Diphosphate, Sodium Alginate), Xanthan Gum
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About this product
Frozen Dessert · Whole, Slice


