Is TOASTED WHOLE GRAIN OAT CEREAL Gluten Free?

Description
Toasty, mildly sweet flavor with a light nutty note; crunchy clusters offer a crisp bite that softens in milk or yogurt. Commonly served in a bowl, used as a topping for yogurt and fruit, or enjoyed as snack; customers mention reliable crunch, versatile uses, and occasional clumping reported during shipping.

Description
Toasty, mildly sweet flavor with a light nutty note; crunchy clusters offer a crisp bite that softens in milk or yogurt. Commonly served in a bowl, used as a topping for yogurt and fruit, or enjoyed as snack; customers mention reliable crunch, versatile uses, and occasional clumping reported during shipping.
Ingredients
Whole Grain Oats, Corn Starch, Sugar, Salt, Tripotassium Phosphate, Vitamin E (Mixed Tocopherols), Added To Preserve Freshness, Vitamins And Minerals: Calcium Carbonate, Iron And Zinc (Mineral Nutrients), Vitamin C (Sodium Ascorbate), A B Vitamin (Niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin A (Palmitate), Vitamin B1 (Thiamin Mononitrate), A B Vitamin (Folic Acid), Vitamin B12, Vitamin D3
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Mild & Simple
Cheerios “Plain” Value pack for families. Really good deal. GF, milk free, soy free, very low Sugar per serving. Certain Vits/Minerals added. Stands the rest of time!


