Is TOASTER ROUND, MAPLE BAC'N Gluten Free?

Ingredients

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, WATER, YELLOW CORN MEAL, CORN SYRUP, CONTAINS LESS THAN 2%: NONFAT MILK, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), FOOD STARCH-MODIFIED, SALT, CORN CEREAL, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONO & DIESTERS, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, PALM OIL, XANTHAN GUM, FRUIT AND VEGETABLE EXTRACT, PAPRIKA, POTASSIUM SORBATE (PRESERVATIVE), CARAMEL COLOR, CITRIC ACID, WHEAT STARCH.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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