Is TOMATO AND SPINACH VEGGIE STRAWS PUFFED POTATO SNACK, TOMATO AND SPINACH Gluten Free?
Description
Light, airy straws deliver tomato-forward flavor with mild spinach notes and a crisp, crunchy bite. Commonly eaten as a quick snack or paired with dips, they’re favored for portability and satisfying crunch; reviewers mention pleasant flavor balance but note some find seasoning mild or occasionally slightly uneven across different batches.
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Description
Light, airy straws deliver tomato-forward flavor with mild spinach notes and a crisp, crunchy bite. Commonly eaten as a quick snack or paired with dips, they’re favored for portability and satisfying crunch; reviewers mention pleasant flavor balance but note some find seasoning mild or occasionally slightly uneven across different batches.
Ingredients
Potato Flour, Potato Starch, Vegetable Oil (Sunflower, Safflower Oil and/or Canola Oil), Salt, Tomato Powder, Spinach Powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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