Is Too Good & Co. Peach Yogurt-Cultured Ultra-Filtered Low Fat Milk Product Cup, 5.3 OZ Vegan?
Description
Peach-flavored, spoonable cup with a smooth, creamy texture and occasional soft fruit pieces; commonly eaten as a quick snack, breakfast accompaniment, or blended into smoothies. Customer reviews often note pleasant peach taste and convenient single-serve packaging, while some mention variable sweetness levels and texture preferences across batches and portion sizes.
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Description
Peach-flavored, spoonable cup with a smooth, creamy texture and occasional soft fruit pieces; commonly eaten as a quick snack, breakfast accompaniment, or blended into smoothies. Customer reviews often note pleasant peach taste and convenient single-serve packaging, while some mention variable sweetness levels and texture preferences across batches and portion sizes.
Ingredients
Cultured Grade A Reduced Fat Milk, Water, Contains Less Than 1% Of Tapioca Starch, Natural Flavors, Lemon Juice Concentrate, Gellan Gum, Stevia Leaf Reb M, Fruit And Vegetable Juice Concentrate (For Color), Sea, Salt, Active Yogurt Cultures L, Bulgaricus & S, Thermophilus, Cultured Grade A Reduced Fat Milk, Active Yogurt Cultures L, Bulgaricus & S, Thermophilus
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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