Is TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE RISING CRUST PIZZA, UNCURED PEPPERONI Alpha-Gal Friendly?

Ingredients

self-rising crust (enriched flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, yeast, palm oil, cane sugar, salt, canola oil, semolina (wheat), dough conditioner (wheat flour, ascorbic acid, natural enzymes), guar gum), toppings (low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, microbial enzymes), uncured pepperoni no nitrites or nitrates added except for those naturally occurring in sea salt and celery powder (pork, beef, sea salt, cane sugar, spices, paprika, natural flavors, garlic powder, lactic acid starter cultures)), sauce (water, tomato paste, extra virgin olive oil, cane sugar, garlic, basil, salt, black pepper, cayenne, ground basil), oregano

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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