Is Tortillas Santos Corn Tortillas, Corn Low FODMAP?
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Ingredients
NIXTAMALIZED WHITE CORN FLOUR (FUMARIC ACID, SORBIC ACID, BENZOIC ACID (AS PRESERVATIVE), CARBOXYMETHYLCELLULOSE, GUAR GUM, FOLIC ACID, IRON (ELECTROLYTIC IRON), ZINC, VITAMIN B1 (THIAMIN), VITAMIN B2 (RIBOFLAVIN), VITAMIN B3 (NIACIN) AND TRACE OF LIME) AND WATER.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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