Is Trader Joe's Asian Vegetables with Beijing Style Soy Sauce Dairy Free?
Description
Bold, savory Asian-inspired flavor with a glossy coating complements tender-crisp vegetables; texture ranges from crisp to soft when reheated. Commonly used as a quick side, tossed into rice or noodles, or paired with cooked protein. Reviewers cite convenience and robust seasoning, while some report uneven sauce distribution and texture variation.
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Description
Bold, savory Asian-inspired flavor with a glossy coating complements tender-crisp vegetables; texture ranges from crisp to soft when reheated. Commonly used as a quick side, tossed into rice or noodles, or paired with cooked protein. Reviewers cite convenience and robust seasoning, while some report uneven sauce distribution and texture variation.
Ingredients
Vegetables (sugar Snap Peas, Broccoli, Baby Corn, Petite Green Beans, Water Chestnuts, Red Bell Peppers, Carrots, Kikurage Mushrooms), Sauce (sou Sauce (water, Wheat, Soybean, Salt), Sugar, Water Hoisin Sauce (sugar, Water, Sweet Potato, Salt, Modified Corn Starch, Soybeans, Spices, Sesame Seeds, Wheat Flour, Garlic, Chili Pepper, Acetic Acid), Modified Corn Starch, Sherry Wine, Contains 2% Or Less Of Caramel Color, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Spices). Contains Soy, Wheat. May Contain Traces Of Milk, Egg, Peanut, Tree Nuts, Fish & Shellfish.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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