Is Trader Joe's Cookie Thins Meyer Lemon Gluten Free?
Description
Thin, crisp biscuits with a light, subtly sweet flavor and a delicate snap. Commonly enjoyed as an everyday snack, dunked in coffee or tea, or paired with spreads and toppings. Reviews frequently mention consistent crispness, convenient packaging, flavor variety, and occasional breakage during shipping or handling, often described as mild.
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Description
Thin, crisp biscuits with a light, subtly sweet flavor and a delicate snap. Commonly enjoyed as an everyday snack, dunked in coffee or tea, or paired with spreads and toppings. Reviews frequently mention consistent crispness, convenient packaging, flavor variety, and occasional breakage during shipping or handling, often described as mild.
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Non-hydrogenated Shortening (palm Fruit Oil), Pasteurized Whole Eggs, Water, Baking Soda, Natural Meyer Lemon Oil, Natural Butter Flavor, Nonfat Dry Milk, Salt, Natural Citrus Flavor. Contains Wheat, Egg, And Milk. May Contain Traces Of Peanuts, Tree Nuts And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.