Is Trader Joe's Gnocchi Dairy Free?
Description
Soft, pillowy texture with a mild, slightly earthy taste; cooks quickly and holds sauce well. Commonly sautéed, baked, or tossed with various sauces; reviewers praise convenience and value while noting occasional variability in firmness and potential for overcooking leading to sogginess and occasional uneven texture between batches across different packages.
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Description
Soft, pillowy texture with a mild, slightly earthy taste; cooks quickly and holds sauce well. Commonly sautéed, baked, or tossed with various sauces; reviewers praise convenience and value while noting occasional variability in firmness and potential for overcooking leading to sogginess and occasional uneven texture between batches across different packages.
Ingredients
Calcium, Iron, Potassium, Potato (Water, Potato Flakes), Wheat Flour, Rice Flour, Cultured Dextrose, and Lactic Acid (to Preserve). Contains Wheat. May Contain Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.