Is Trader Joe's Gnocchi Wheat Free?
Description
Soft, pillowy texture with a mild, slightly earthy taste; cooks quickly and holds sauce well. Commonly sautéed, baked, or tossed with various sauces; reviewers praise convenience and value while noting occasional variability in firmness and potential for overcooking leading to sogginess and occasional uneven texture between batches across different packages.
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Why it's not wheat free
- wheat flour
- wheat
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Soft, pillowy texture with a mild, slightly earthy taste; cooks quickly and holds sauce well. Commonly sautéed, baked, or tossed with various sauces; reviewers praise convenience and value while noting occasional variability in firmness and potential for overcooking leading to sogginess and occasional uneven texture between batches across different packages.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Calcium, Iron, Potassium, Potato (Water, Potato Flakes), Wheat Flour, Rice Flour, Cultured Dextrose, and Lactic Acid (to Preserve). Contains Wheat. May Contain Soy.
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About this product
Pasta · Piece