Is Trader Joe's Joe Joe's Chocolate Vanilla Creme Cookies Gluten Free?
Description
Trader Joe's Joe-Joe's Chocolate Vanilla Creme Cookies are a delicious Oreo-style treat that is gluten-free. These cookies are highly regarded by many, as people say they have a great taste and are free of high fructose corn syrup. Additionally, they are praised for being suitable for gluten-free individuals and appealing to health food lovers. With these cookies, Trader Joe's offers a gluten-free option that doesn't compromise on flavor.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Trader Joe's Joe-Joe's Chocolate Vanilla Creme Cookies are a delicious Oreo-style treat that is gluten-free. These cookies are highly regarded by many, as people say they have a great taste and are free of high fructose corn syrup. Additionally, they are praised for being suitable for gluten-free individuals and appealing to health food lovers. With these cookies, Trader Joe's offers a gluten-free option that doesn't compromise on flavor.
Ingredients
Powdered Sugar (sugar, Corn Starch), Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Soybean Oil, Cocoa Processed With Alkali, Contains 2% Or Less Off: Leavening (baking Soda, Ammonium Bicarbonate), Sea Salt, Cocoa Extract (water, Alcohol, Cocoa), Invert Sugar, Soy Lecithin, Vanilla Bean Seeds, Natural Flavor, Cocoa Powder, Coffee Powder. Contains: Wheat & Soy. May Contain Traces Of Peanuts.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.