Is Trader Joe's Kettle Cooked Olive Oil Potato Chips Gluten Free?
Description
Thick, kettle-cooked chips offer a pronounced crunch and a clean, savory flavor; commonly eaten straight from the bag, paired with dips, or served alongside sandwiches and soups. Customer reviews frequently note consistent crispness, sturdiness for dipping, occasional broken pieces in the bag, and general satisfaction with flavor intensity and texture.
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Description
Thick, kettle-cooked chips offer a pronounced crunch and a clean, savory flavor; commonly eaten straight from the bag, paired with dips, or served alongside sandwiches and soups. Customer reviews frequently note consistent crispness, sturdiness for dipping, occasional broken pieces in the bag, and general satisfaction with flavor intensity and texture.
Ingredients
Potatoes, Olive Oil, Sea salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.