Is Trader Joe's Organic Hummus Gluten Free?
Description
Trader Joe's Organic Tahini, used in their hummus, is made with tahini and is known for its great quality and taste. It is a versatile ingredient that can be drizzled on roasted broccoli salad or grilled chicken & spinach salad. Furthermore, it is a rich source of various nutrients such as calcium, iron, copper, manganese, phosphorus, thiamin, protein, magnesium, potassium, selenium, fiber, tryptophan, riboflavin, and niacin. Customers have praised the quality and taste of Trader Joe's tahini, considering it among the best they have ever tried. Overall, Trader Joe's organic hummus is a nutritious and flavorful option.
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Description
Trader Joe's Organic Tahini, used in their hummus, is made with tahini and is known for its great quality and taste. It is a versatile ingredient that can be drizzled on roasted broccoli salad or grilled chicken & spinach salad. Furthermore, it is a rich source of various nutrients such as calcium, iron, copper, manganese, phosphorus, thiamin, protein, magnesium, potassium, selenium, fiber, tryptophan, riboflavin, and niacin. Customers have praised the quality and taste of Trader Joe's tahini, considering it among the best they have ever tried. Overall, Trader Joe's organic hummus is a nutritious and flavorful option.
Ingredients
Organic fresh steamed chickpeas, Water, Organic sesame tahini, Blend of oils, Organic sunflower oil, Organic extra virgin olive oil), Sea salt, Organic garlic, Citric acid, Organic cumin, Organic guar gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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