Is Trader Joe's PB&J Bar Gluten Free?
Description
Compact snack bar offers sweet-tart fruit notes and a toasted, mildly nutty richness, combining creamy and crunchy textures with a soft, chewy interior. Commonly used for quick snacks, lunches, or on-the-go bites. Customer feedback often highlights portability and convenience and flavor appeal, while some note occasional dryness or excessive sweetness.
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Description
Compact snack bar offers sweet-tart fruit notes and a toasted, mildly nutty richness, combining creamy and crunchy textures with a soft, chewy interior. Commonly used for quick snacks, lunches, or on-the-go bites. Customer feedback often highlights portability and convenience and flavor appeal, while some note occasional dryness or excessive sweetness.
Ingredients
Strawberry Filling, Sugar, Cane Syrup, Glycerin, Water, Tapioca Starch, Natural Flavor, Strawberries, Apple Powder, Pectin, Citric Acid, Locust Bean Gum, Color, (red Cabage Extract, Annato Color), Crust: Oats, Peanut Butter (peanuts), Oat Flour, Invert Sugar, Brown Rice Syrup, Canola Oil, Rice Flour, Glycerin, Peanut Flour, Water Tapioca Starch, Natural Flavor, Baking Soda, Sea Salt. Legal Disclaimer. Contains Peanut. May Contain Traces Of Milk, Soy, Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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