Is Trader Joe's This Strawberry Walks Into a Bar Cereal Bars (Low Fat) 1 Box Con... Gluten Free?
Description
Strawberry-flavored cereal bars present a crunchy cereal base topped by a sweet fruit layer, offering handheld convenience for snacks, lunchboxes, or on-the-go bites. Reviewers praise the bright, nostalgic sweetness and portability, while some note occasional artificial-tasting sweetness or a dry texture. Overall use centers on quick, kid-friendly snacking and variety.
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Description
Strawberry-flavored cereal bars present a crunchy cereal base topped by a sweet fruit layer, offering handheld convenience for snacks, lunchboxes, or on-the-go bites. Reviewers praise the bright, nostalgic sweetness and portability, while some note occasional artificial-tasting sweetness or a dry texture. Overall use centers on quick, kid-friendly snacking and variety.
Ingredients
Strawberry Filling (organic Cane Sugar, Strawberries, Apple Powder, Fruit Juice Concentrates, Pineapple, Peach, Apple, Pear], Tapioca Starch, Glycerin, Natural Flavor, Citric Acid, Pectin, Locust Bean Gum, Red Cabbage Extract [color]. Annatto Extract [color]), Organic Wheat Flour, Organic Invert Cane Syrup, Organic Expeller Pressed Canola Oil, Organic Cane Sugar, Organic Wheat Bran, Organic Oat Flour, Organic Oats, Contains 2% Or Less Of Organic Wheat Gluten, Organic Honey, Organic Non-fat Dry Milk, Cream Of Tartar, Natural Flavors, Baking Soda, Sea Salt, Vitamin B Blend (niacinamide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Hydrochloride, Folic Acid, Cyanocobalamin), Organic Soy Lecithin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.