Is Trader Joe's Vegan Enchilada Casserole Vegan?

Description
Savory, layered casserole offering rich, well-seasoned flavors and a saucy, tender interior with slightly crisped edges; texture balances soft innards and firmer top. Commonly served as a main or reheated for quick meals, reviewers note straightforward preparation, satisfying portions, and convenience for family dinners or casual gatherings and weekday nights.

Description
Savory, layered casserole offering rich, well-seasoned flavors and a saucy, tender interior with slightly crisped edges; texture balances soft innards and firmer top. Commonly served as a main or reheated for quick meals, reviewers note straightforward preparation, satisfying portions, and convenience for family dinners or casual gatherings and weekday nights.
Ingredients
Red Chile Sauce (water, Chile Puree [water, Chile Pepper, Lemon Juice], Tomato Paste, Apple Cider Vinegar, Cornstarch, Olive Oil, Cumin Powder, Sea Salt, Dehydrated Onion, Dehydrated Garlic). Seasoned Pinto Beans (cooked Pinto Beans [pinto Beans, Water, Salt, Calcium Chloride], Water, Olive Oil, Chile Puree [water, Chile Pepper, Lemon Juice], Apple Cider Vinegar, Cumin Powder, Sea Salt, Dehydrated Onion, Dehydrated Garlic, Cayenne Pepper). Roasted Vegetable Filling (sweet Potato, Onion, Zucchini, Poblano Pepper, Red Bell Pepper, Olive Oil). Corn Tortillas (corn Flour [corn, Trace Of Lime], Water, Citric Acid [acidifier], Cellulose Gum). Vegan Mozzarella And vegan Cheddar Style Cheese (water, Tapioca Starch, Coconut Oil, Canola Oil. Cornstarch, Contains Less Than 2% Of Natural Flavors, Tricalcium Phosphate, Sea Salt, Sodium Citrate, Cultured Dextrose. Citric Acid [acidulant], Xanthan Gum, Modified Cornstarch, Paprika Oleoresin [for Color] Sunflower Oil Or Canola Oil, Rosemary Extract). Contains Coconut.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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