Kikkoman Less Sodium Soy Sauce
Description
Balanced umami flavor with a restrained salt edge and a smooth, thin, glossy texture. Commonly used for stir-fries, marinades, dipping, and seasoning rice or cooked vegetables. Reviewers frequently cite consistent taste, convenient pouring bottle, and useful versatility in everyday cooking when a subtler soy profile is preferred by many consumers.
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Description
Balanced umami flavor with a restrained salt edge and a smooth, thin, glossy texture. Commonly used for stir-fries, marinades, dipping, and seasoning rice or cooked vegetables. Reviewers frequently cite consistent taste, convenient pouring bottle, and useful versatility in everyday cooking when a subtler soy profile is preferred by many consumers.
Diet Compatibility
Ingredients
Water, Soybeans, Wheat, Salt, Lactic Acid, Sodium Benzoate; Less Than 1/10 Of 1% As A Preservative. Contains Wheat And Soy.
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Instant barcode scanning
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Multiple diet tracking
Combine as many as you need
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Save time on every shop
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Free to download • No credit card required