Is Trek Powder Biscoff Dairy Free?
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Ingredients
Soya Protein Isolate (26%), Chocolate Flavour Coating (18%) [Chicory Fibre, Vegetable Oils (Palm Kernel*, Palm*, Sunflower), Pea Protein, Tigernut Flour, Fat-Reduced Cocoa Powder, Caramelised Sugar, Emulsifier: Lecithins, Natural Vanilla Flavouring], Caramelised Biscuit Spread (13%) [(Caramelised Biscuits (58%) (Wheat Flour (Gluten), Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate, Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier: Lecithins (Soya), Acid: Citric Acid], Chicory Fibre, Peanut Butter, Dates, Cashews, Date Syrup, Humectant: Glycerol, Natural Flavouring, Cinnamon (Cassia), Vanilla. Contains Wheat, Soya, Cashews.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.