Is Trek Protein Flapjack Smooth Lemon Vegetarian?
Description
Lemon forward flavor with a smooth, dense chew and a moist, slightly sticky mouthfeel. Commonly eaten as an on the go snack, breakfast component, or travel bite. Reviewers often note bright citrus intensity, consistent soft chew and convenient packaging; some mention sweetness varies between batches and occasional texture preferences noted.
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Description
Lemon forward flavor with a smooth, dense chew and a moist, slightly sticky mouthfeel. Commonly eaten as an on the go snack, breakfast component, or travel bite. Reviewers often note bright citrus intensity, consistent soft chew and convenient packaging; some mention sweetness varies between batches and occasional texture preferences noted.
Ingredients
Gluten Free Oats (25%), Rice Syrup, Soya Protein Crunchies (soya Protein, Tapioca Starch, Salt) (15%), Lemon Curd Flavour Topping (sugar, Vegetable Oils ((palm Kernel, Palm *, Shea), Rice Powder (dried Rice Syrup, Rice Starch, Rice Flour), Natural Flavouring, Natural Colouring: Carotene, Emulsifier: Sunflower Lecithin) (14%), Vegetable Oils (palm *, Rapeseed, Sunflower), Soya Flour, Raw Cane Sugar, Lemon Powder (0.5%), A Hint Of Natural Flavouring, Salt. * Sustainable Sourced. May Contain Sesame, Peanuts, Other Nuts And Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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