Is Trident Instant Noodles Cup Pad Thai Rice Noodles 55g Gluten Free?

Ingredients

Rice Noodles (72.7%), Rice, Tapioca Starch, Seasoning Powder (20.9%), Sugar, Salt, Shrimp Powder, Flavour Enhancers (621, 635), Coconut Cream Powder (Coconut Cream, Glucose Syrup, Milk Protein, Mineral Salt (340), Anticaking Agent (551)), Cream Powder (Glucose Powder, Fully Hydrogenated Vegetable Kernel Oil, Milk Protein), Yeast Extract, Fried Shallot Flake, Artificial Chicken Flavour (Sugar, Flavouring, Salt, Tapioca Starch, Anticaking Agent (551), Flavour Enhancers (627, 631), Vegetable Gum (414), Coconut Oil), Dried Spring Onion, Acdity Regulator (330), Colour (150c), Tamarind Powder (Maltodextrin, Tamarind, Colour (150c)), Artificial Peanut Flavour, Chilli Powder, Colour (160c), Seasoning Oil (5.5%), Vegetable Oil, Shallot Garnish (0.9%), Dried Carrot

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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