Is Triple Cheddar Shredded Cheese Blend Low FODMAP?
Description
Sharp, tangy, and creamy notes combine with a tender, easily melting texture that browns evenly. Commonly used for pizzas, casseroles, tacos, and baked pastas, it adds savory depth and stretch. Customer feedback often praises melting performance and flavor; some note clumping in refrigerated bags after extended storage and packaging issues.
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Description
Sharp, tangy, and creamy notes combine with a tender, easily melting texture that browns evenly. Commonly used for pizzas, casseroles, tacos, and baked pastas, it adds savory depth and stretch. Customer feedback often praises melting performance and flavor; some note clumping in refrigerated bags after extended storage and packaging issues.
Ingredients
PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, PASTEURIZED CREAM, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, ANNATTO, CALCIUM CHLORIDE, CELLULOSE POWDER, NATAMYCIN.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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