Is TRIPLE CITRUS CAFFEINE SPARKLING WATER WITH ANTIOXIDANTS AND VITAMINS, TRIPLE CITRUS Gluten Free?
Description
Triple citrus caffeine sparkling water with antioxidants and vitamins triple citrus is a refreshing beverage that combines the flavors of lemon, lime, and orange. With zero sugar, it offers a guilt-free option for those seeking a flavorful and hydrating drink. Packed with antioxidants and vitamins, this sparkling water not only quenches your thirst but also provides added health benefits. Each bottle contains 17 fl oz of water, while cans contain 16 fl oz. Although no specific information about people's opinions on the product is provided, it can be assumed that individuals appreciate the real fruit flavor and the inclusion of antioxidants and vitamins in this beverage.
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Description
Triple citrus caffeine sparkling water with antioxidants and vitamins triple citrus is a refreshing beverage that combines the flavors of lemon, lime, and orange. With zero sugar, it offers a guilt-free option for those seeking a flavorful and hydrating drink. Packed with antioxidants and vitamins, this sparkling water not only quenches your thirst but also provides added health benefits. Each bottle contains 17 fl oz of water, while cans contain 16 fl oz. Although no specific information about people's opinions on the product is provided, it can be assumed that individuals appreciate the real fruit flavor and the inclusion of antioxidants and vitamins in this beverage.
Ingredients
Carbonated Water, Contains 2% Or Less Of: Natural Flavors, Citric Acid, Beta Carotene (For Color), Caffeine From Natural Source, Green Tea Extract, Potassium Benzoate (To Ensure Freshness), Sucralose, Calcium Disodium Edta (To Protect Flavor), Niacinamide (Vitamin B3), Retinol (Vitamin A), Calcium Pantothenate (Vitamin B5), Cholecalciferol (Vitamin D3), Biotin, Cyanocobalamin (Vitamin B12), Pyridoxine Hydrochloride (Vitamin B6)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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