Is Truffles 260 g Soy Free?
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Why it's not soy free
- soya
- from soya
soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Sugar, Chocolate, Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fat (Palm, Shea, Sal, Mango) In Different Parts, Milk Fat, Emulsifiers: Lecithins (From Soya) And E476, Flavour), Glucose Syrup, Powdered Cream, Cocoa With Reduced Fat Content, Partially Skimmed Milk Powder, Partly Hydrogenated Vegetable Fat (Palm, Soya, Rape), Vegetable Fat (Palm), Ethyl Alcohol, Cocoa, Skimmed Milk Powder, Rum, Whey Powder, Cocoa Mass, Almonds, Nuts, Peanuts, Humectants: Sorbitols, Invertase, Emulsifiers: Lecithins (From Soya), E492, Milk Fat, Flavours, Chocolate - Cocoa Mass Min, 43%, Contains Vegetable Fats In Addition To Cocoa Butter, The Product May Contain Eggs, Cereals Containing Gluten
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