Is Truvia Sweetener From Stevia Leaf Extract 270G Gluten Free?
Description
A granulated tabletop sweetener offering sugar-like sweetness with a mild cooling aftertaste; clumps less than sugar and dissolves readily in hot and cold beverages. Commonly used to sweeten coffee, tea, cereal and baked goods. Reviews note convenient packaging, variable sweetness intensity, and occasional complaints about aftertaste and substitution differences reported.
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Description
A granulated tabletop sweetener offering sugar-like sweetness with a mild cooling aftertaste; clumps less than sugar and dissolves readily in hot and cold beverages. Commonly used to sweeten coffee, tea, cereal and baked goods. Reviews note convenient packaging, variable sweetness intensity, and occasional complaints about aftertaste and substitution differences reported.
Ingredients
Bulking Agent: Erythritol, Sweetener: Steviol Glycosides, Natural Flavourings
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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