Is T&T Pork & Mushroom Dumpling Low FODMAP?
Why it's not low FODMAP
- onion
- soy flour
- enriched wheat flour
- leek
- natural flavours
- chicken broth
- +2 more
onion
Dietitian noteOnion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+4 more in the app
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Ingredients
Filling: Pork, Cabbage, Mushroom, Soy Flour, Green Onion, Soy Sauce (water, Soybean, Wheat, Salt), Onion, Chicken Broth (water, Chicken Meat Including Chicken Juices, Sea Salt, Chicken Fat, Vegetable Extract (potato, Carrot, Onion), Yeast Extract, Natural Flavours, Turmeric), Leek, Ginger, Brown Sugar, Rice Cooking Liquor (rice, Water, Salt, Ethanol), Sesame Oil (sesame Oil, Soybean Oil), Salt, Black Pepper. Wrapper: Enriched Wheat Flour, Water, Tapioca Starch, Xanthan Gum, Soybean Oil, Modified Potato Starch, Salt, Wheat Gluten, Dough Conditioner (enriched Wheat Flour, Ascorbic Acid, Pentosanase), Soy Lecithin. Contains Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Meat · Piece


