Is TUMS Antacid Chewy Bites Assorted Berries Gluten Free?
Description
Soft chewable pieces present assorted berry flavor with a moist, slightly sticky texture; users typically take them for quick relief of occasional heartburn. Reviews commonly mention palatable fruit taste, convenient portability, easy-to-chew consistency, and swift action, while some note variable flavor strength and occasional stickiness and occasional packaging concerns reported.
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Description
Soft chewable pieces present assorted berry flavor with a moist, slightly sticky texture; users typically take them for quick relief of occasional heartburn. Reviews commonly mention palatable fruit taste, convenient portability, easy-to-chew consistency, and swift action, while some note variable flavor strength and occasional stickiness and occasional packaging concerns reported.
Ingredients
Acacia Gum, Alcohol, Ammonium Hydroxide, Beeswax, Caprylic/Capric Triglycerides, Carmine, Carnauba Wax, Citric Acid Coconut Oil, Corn Starch, Corn Syrup, Dextrin, Ethyl Acetate, Ethyl Alcohol, FD&C Blue #1 Alum Lake, FD&C Blue #2 Alum Lake, FD&C Red #40, FD&C #40 Alum Lake, FD&C Yellow #5 Alum Lake (Tartrazine), FD&C Yellow #6, FD&C Yellow #6 Alum Lake, Flavors, Gum Arabic, Isopropyl Alcohol, Maltodextrin, Methyl Paraben, Modified Corn Starch, N-Butyl Alcohol, Phosphoric Acid, PVP, Propyl Paraben, Propylene Glycol, Purified Water, Shellac, Sodium Benzoate, Sorbic Acid, Sorbitol, Soy Bean Oil, Soy Lecithin, Sucrose, TBHQ, Titanium Dioxide, Triacetin, Vegetable Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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