Is TUNA ALL NATURAL IN SPRINGWATER 95GM Gluten Free?
Description
Canned fish delivers a mild, clean flavor with firm, flaky chunks and a moist, light texture. Commonly mixed into salads, sandwiches, wraps or used as a quick addition to snacks and pastas. Reviews often note consistent chunk size, convenience of portioning, and a neutral taste that blends well with seasonings.
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Description
Canned fish delivers a mild, clean flavor with firm, flaky chunks and a moist, light texture. Commonly mixed into salads, sandwiches, wraps or used as a quick addition to snacks and pastas. Reviews often note consistent chunk size, convenience of portioning, and a neutral taste that blends well with seasonings.
Ingredients
Tuna 74% (Pole And Line Caught Yellowfin), Springwater 25%, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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