Is Turkey Bacon-Style 375 g Vegetarian?

Description
Smoky, savory slices deliver a crisp exterior and slightly chewy interior when pan-fried; commonly used to top breakfast sandwiches, salads, wraps, and pizzas or served alongside other breakfast items. Reviewers praise easy cooking and versatile use, while some note uneven heating and occasional overly pronounced seasoning or chewiness in batches.

Description
Smoky, savory slices deliver a crisp exterior and slightly chewy interior when pan-fried; commonly used to top breakfast sandwiches, salads, wraps, and pizzas or served alongside other breakfast items. Reviewers praise easy cooking and versatile use, while some note uneven heating and occasional overly pronounced seasoning or chewiness in batches.
Ingredients
Turkey, Water, Salt, Corn Syrup Solids, Potassium Lactate, Sodium Phosphate, Flavour (Contains Hydrolyzed Corn Protein), Sodium Diacetate, Sodium Erythorbate, Smoke Flavour, Sodium Nitrite, Sodium Bicarbonate, Canola Oil, Smoke
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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