Is Turkish Kitchen Dip Salmon & Dill Vegan?
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Why it's not vegan
- hot smoked salmon
- skim milk
- cream
- cream cheese
- 415
- acidity regulator 270
- lactic acid
hot smoked salmon
Dietitian noteSalmon is a type of fish. This ingredient comes from animals.
Note by Rhyan Geiger, RDN
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Ingredients
Cream Cheese (Cream, Skim Milk, Lactic Acid, Emulsifier (450, 452, 339), Thickener (401), Modified Starch, Sunflower Oil (Antioxidant (306)), Tomato Paste, Lemon Juice, Olive Oil, Onions, Hot Smoked Salmon (3%), Cashew Nuts (3%), Sea Salt, Acidity Regulator 270, Dill (0.2%), Stabilizer (412, 415), Chilli, Preservative 202, Chilli Extract)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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Where to buy
Turkish Kitchen Dip Salmon & Dill is available at 1 retailer
About this product
Dip · Spreadable